• The Dark Door – Bourbon

    $65.00
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    The Dark Door bourbon is made using organic non-GMO corn and white wheat from Washington State. It is aged for two years in new, high-char,…
  • Kur – Gin

    $36.40
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    Our Kur (pronounced ‘cure’) gin is made in the London Dry Gin style and is produced with Washington heirloom variety red winter wheat. A backbone…
  • Dark Door Silver Oak Cab

    $71.50
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    We’ve finished this batch of The Dark Door in a hand-coopered American white oak barrel that previously housed Silver Oak’s acclaimed 2017 Cabernet Sauvignon. This…
  • Stark Vatten – Vodka

    $36.40
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    Our vodka, Stark Vatten (Swedish for “strong water”), is produced with Washington heirloom variety red winter wheat and pure, filtered Pacific Northwest water. The result…
  • Ginnocence – N/A Gin

    $25.00
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    Ginnocence, our non-alcoholic gin, shines with all the classic flavors and aromas of its award-winning cousin, Kur gin. We like to say that Ginnocence has…
  • Dark Door 5 Year

    $84.50
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    We aged The Dark Door bourbon for 5 years-- the specialty oak and extra time impart notes of vanilla, pralines, and white flowers to our…
  • Rendition – Rye

    $65.00
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    Rendition, a five-year straight rye whiskey, is one of the newest (yet oldest!) additions to Wildwood Spirits Co.’s portfolio. Finished in barrels that previously housed…
  • Bourbon Barrel Aged Coffee

    $18.75
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    Green Sulawesi coffee beans are added to a used Dark Door bourbon barrel and occasionally rolled around to help the remaining whiskey flavors to absorb…
  • The 830 Club

    $200.00 for 1 year
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    The 830 Club is a spirits enthusiasts club that is so much more than extraordinary spirits; it is a shared experience of our passion and…
  • Läka Gin

    $18.00
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    Distilled from the same botanicals of our award-winning Kur gin, including locally-sourced Douglas Fir and Braeburn apples, our Laka gin is a similar London Dry…
  • Solgud – Orange Liqueur

    $58.50
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    Wildwood Spirit Co.’s versatile Solgud (Swedish for “sun god”) captures those rays in a sweet and spicy liqueur. Made with the zest of Seville oranges…
  • The Professor – Wheat

    $45.50
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    The Professor is an Irish-style whiskey made with Washington winter wheat and malt. Distilled three times before aging, it spends three years in American oak…