Kur Gin
Our gin, Kur (pronounced "cure") is made in the London Dry Gin style and is produced with Washington heirloom variety red winter wheat that emphasizes a backbone of classic juniper aromas and flavors with subtle citrus (Seville orange) as well as Douglas Fir and Braeburn apples from Mr. Liedholm's back yard.
AWARDS
- 2015 Gold Medal
San Francisco International Spirits Competition - 2014 Gold Medal
American Association of Craft Distillers - 2014 Best of Category
American Distilling Institute - 2014 Award of Excellence for Packaging
American Distilling Institute - Best Washington Gin
2014 Seattle Ginvitational - Double Gold Medal Winner & Best Gin in Competition
2014 New York World Wine & Spirits Competition - Top Ten Spirits of 2014
Wine & Spirits Magazine
Stark Vatten
Our vodka, Stark Vatten (Swedish for “strong water”), is produced with Washington heirloom variety red winter wheat and pure, filtered water to create a clean, viscous, oily vodka that displays a definitive classic European style while remaining a distinctive local product.
AWARDS
- 2015 The Washington Cup Best Vodka in Competition
Washington Cup Spirits Competition - 2015 Silver Medal
San Francisco International Spirits Competition - 2014 Best of Class
American Distilling Institute - 2014 Best of Category
American Distilling Institute - 2014 Gold Medal
American Distilling Institute - Silver Medal Winner
2014 New York World Wine & Spirits Competition